Main courses

Hearts of palm carbonara pasta

Pasta recipe with hearts of palm

Serves: 3-4 Ingredients One pound spaghetti, cooked and drained Two cans of heart of palm Two eggs Oil Red pepper flakes One cup of red bell pepper One tsp minced garlic Two cups chopped bacon One cup chopped basil Cream … View more

Chef Chad Sarno’s Hearts of Palm “Crab” Cakes

crab cake and hearts of palm recipe

Hearts of Palm “Crab” Cakes (Serves 4) Recipe by: Chef Chad Sarno’s Ingredients: 1 sheet of nori or 2 teaspoons of nori flakes Two 14-ounce cans of hearts of palm ¼ – ½ cup canola oil, more if needed ¼ … View more

Cake with crepes and hearts of palm

CREPES AND HEARTS OF PALM

Ingredients ▪ Crepes ▪ 200g (7 oz) sliced smoked pork loin or ham ▪ Lettuce, 2 leaves ▪ 1 medium tomato ▪ 2 hard-boiled eggs, cold or at room temperature ▪ 1 cup chopped hearts of palm ▪ ½ cup … View more

Hearts of palm cream

Hearts of palm cream recipe

Ingredients: – One can of your favorite hearts of palm cream (natural, celery, spinach or pumpkin) – White wine – Milk of your choice (skim, whole or lactose-free) – Parsley or peppermint – Grated parmesan cheese Preparation:   1. Cool … View more

Hearts of Palm Quiche (6 people)

Hearts of Palm Quiche (6 people)

Ingredients • 1 can of hearts of palm sliced, drained and rinsed in cold water • 1 roll of puff pastry • 2 tablespoons of oil • 1 tablespoon of flour • 3 oz of grated swiss Gruyere cheese Filling … View more

Cream of Hearts of Palm Soup (6 people)

Cream of Hearts of Palm Soup (6 people)

Ingredients • 4 cups of water • 1 tablespoon of corn starch • 3/4 oz of butter • 1 can of hearts of palm • 1/2 cube of chicken stock base • pepper • salt Preparation Set aside one heart … View more